Piragua

Ingredients:
·         1 12 oz can Evaporated milk
·         1 Cinnamon
·         2 tsp Vanilla extract, pure
·         Dairy
·         1 14 oz can Condensed milk, sweet
·         1/2 cup Heavy cream
·         8 cups Ice
Preparation Steps:
·         Making the syrup is as simple as a little whisking and chilling. You pour the evaporated milk, condensed milk, heavy cream, and vanilla extract into a large bowl. Then you whisk it until well-combined. 
·         Placing it into a pitcher is ideal for pouring. Finally, it goes in the fridge for at least an hour to get nice and cold.
·         This mixture should be enough to pour over four generous portions of shaved ice. It’s divine with a dash of cinnamon on top, too. 
·         The last step is taking a spoon, digging in, and experiencing instant, refreshing comfort in a glass. Bottoms up!





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